Croissants
Fresh, flaky, light and tasty. Our croissants are famous for their light buttery, authentic flavour. All our croissants are made with the finest protein-rich wheat flour and layered to perfection with 100% choice grade unsalted butter. Available in four sizes.
Key: RTP ("Ready to Prove"), RTB ("Ready to Bake") [ Back to Top ] Lattice Danish
Delicate layers of finely cut lattice Danish Pastry draped over plump fruit fillings on a bed of custard. An enticing complement to our Danish range, individually packed or in mixed cartons.
Key: RTP ("Ready to Prove"), RTB ("Ready to Bake") [ Back to Top ]Fruit Filled Danish Boat
Delicious Danish dough, skilfully layered for maximum flakiness and filled with custard and a variety of popular fruits. Hand folded for that authentic home-made appearance. Also available in mixed cartons.
Key: RTP ("Ready to Prove"), RTB ("Ready to Bake") [ Back to Top ]Danish Snails
Also known as Sultana Scrolls or Danish Escargot. Irresistible Danish dough, swirled with custard and plump, moist sultanas. Temptingly enhance the baked product with a light apricot glaze, drizzles of fondant or icing sugar.
Key: RTP ("Ready to Prove"), RTB ("Ready to Bake") [ Back to Top ] Pain au Chocolat
Also known as Chocolate Croissants. Mouth-watering croissant pastry, filled with chocolate batons and hand-rolled. Once baked, final appearance can be enhanced with a light apricot glaze and drizzled melted chocolate.
Key: RTP ("Ready to Prove"), RTB ("Ready to Bake") [ Back to Top ] Bagels
Our delicious, chewy, crusty, American-style bagels are supplied to you frozen, unbaked. Top plain bagel with sesame or poppy seed, chopped onions, garlic or grated cheese if desired. Prove and bake with steam or prove, boil and bake. Gourmet fillings can be added for extra sales appeal. New:
Key: RTP ("Ready to Prove"), RTB ("Ready to Bake") [ Back to Top ] Home | Company Profile | Products | FAQs Contact Details © 2005 Croissant King ACN: 003 840 113 ABN: 51003840113 |
